Me, Myself, & A Bowl of Bò Kho

July 12, 2009

Living here in Iowa forces me to learn how to cook for myself. For example, take one of my favorite dishes, bò kho:

Bo kho

With Golden Deli and Saigon Flavor nowhere in sight, I made my $10 crockpot work for me to make me many bowls of bò kho to last me the whole week. I skipped out on using lemongrass since I’m not sure if I can find any around here. I also used beef in lieu of oxtail.

The results were wonderful: tender beef pieces swimming with bean sprouts and cilantro in a complex spice filled tomato soup base. Although I am glad I learned a new recipe, I sure miss the days when I can just conveniently drive to a local restaurant to get a delicious bowl of bò kho.

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6 Comments Add your own

  • 1. crystal  |  July 13, 2009 at 6:19 pm

    yay!!! i’m proud of you~ that looks like a really complex dish to make but you did it :) now u can enjoy the results for a whole wk :P

    Reply
  • 2. Wandering Chopsticks  |  July 15, 2009 at 6:01 pm

    I’m glad you liked the recipe. Learning to cook will serve you much farther anyway. :) Although, not sure where you are in Iowa but there must be some VNese restaurants around. I remember when I lived in Chicago, the VNese all over the Midwest would stock up like crazy at the grocery stores when they came into town.

    Reply
  • 3. Wandering Chopsticks  |  July 15, 2009 at 6:04 pm

    Doh! Hehe. Your blog title says you’re in Iowa City. :) Either way, I’ve only driven through Iowa so I have no idea what the culinary scene is like there.

    Reply
    • 4. Gi  |  July 15, 2009 at 7:02 pm

      Not a problem! The only decent Vietnamese place I know got flooded out in last year, but I rather make it myself anyway since I feel that the Asian food here doesn’t really compare to back in L.A. And you’re right – cooking is good for me! Good thing I don’t have to go all the way out to Chicago to stock up on Asian food ingredients though since there are a couple here that can provide me with all I need. Thanks for the comment!

      BTW, this sounds silly, but I feel honored that you commented on my blog. I’m quite a fan. :)

      Reply
      • 5. Gi  |  July 15, 2009 at 7:04 pm

        oops, i meant couple of places. it’s been a long day for me.

  • 6. Wandering Chopsticks  |  July 18, 2009 at 12:09 am

    Aww, that’s sweet. Thanks!

    Well, I feel honored you tried and liked my recipe. So that makes us even. :)

    Reply

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